Eat

  • Shinjuku

    Hotel Dining

    Eat

    Cuisine[s] Michel Troisgros

    Cuisine[s] Michel Troisgros at the five star hotel Hyatt Regency Tokyo is the one and only international offering outside of France by Michel Troisgros, the owner chef of Maison Troisgros, which has been awarded three stars in Michelin Guide. Enjoy a special day with authentic modern French cuisine.

    Address
    1st floor, Hyatt Regency Tokyo, 2-7-2 Nishi-Shinjuku, Shinjuku-ku, Tokyo
    TEL
    +81-3-3348-1234
    URL
    Eat

    TRIBEKS

    TRIBEKS is a French-style restaurant with a wide selection of wines from around the world. Offering casual platters as well as course meals using fresh local ingredients, the restaurant is suitable for many purposes. Omelette available at the morning buffet is very popular, and the spectacular view from the 20th floor is impressive day and night.

    Address
    20th floor, Odakyu Hotel Century Southern Tower, 2-2-1 Yoyogi, Shibuya-ku, Tokyo
    TEL
    +81-3-5354-2177
    URL

    Japanese Cuisine

    Eat

    Horikawa

    Horikawa, a long-established Japanese restaurant offering a wide range of Japanese foods, including sushi, teppanyaki and kaiseki, is located in the Hotel Century Southern Tower right next to Shinjuku Station. Enjoy Japanese food with the best of seasonal ingredients.

    Address
    19th floor, Odakyu Hotel Century Southern Tower, 2-2-1 Yoyogi, Shibuya-ku, Tokyo
    TEL
    +81-3-3320-6552
    Eat

    Nadaman Hinkan

    This Japanese restaurant is located in the Manhattan Hills restaurant area of Odakyu Department Store. As well as special counters for sushi, tempura and teppan steak, there are also private rooms that can cater for groups of between 4 and 30 people.

    Address
    14th floor, Manhattan Hills, Odakyu Department Store, 1-1-3 Nishi-Shinjuku, Shinjuku-ku, Tokyo
    TEL
    +81-3-5381-0700
    URL

    Casual Dining

    Eat

    Haru Chika

    Haru Chika takes its name from the Odakyu HALC basement. As the name suggests, at levels B3F and MB3F of Odakyu HALC, there are Alice in Wonderland-themed restaurants and beer halls, as well as eight unique restaurants arranged as a collection of food stalls specializing in delicious inexpensive foods such as okonomiyaki and yakitori. This area is especially popular with women and young people.

    Address
    Odakyu HALC B3F and MB3F, 1-5-1 Nishi-Shinjuku, Shinjuku-ku, Tokyo
    URL
    Eat

    Shinjuku Mylord

    From the 7th to 9th floors of the fashion building Shinjuku Mylord, there are around 20 restaurants serving a wide selection of foods ranging from Japanese cuisine such as sushi and udon, to global cuisines from the West, China and other countries. There are even restaurants specializing in Russian food and rice omlettes. Whether for lunch or dinner, you will be spoilt for choice at the upper floors of Mylord.

    Address
    7th to 9th floors, Shinjuku Mylord, 1-1-3 Nishi-Shinjuku, Shinjuku-ku, Tokyo
    TEL
    +81-3-3349-5611
    URL

    Shinjuku: a culinary center

    Shinjuku is truly a culinary center. As well as high-class restaurants, it has over 1,000 eating places ranging from tiny shanty-style bars, in Omoide Yokocho near the West Exit and in Golden-gai Street in Kabuki-cho, to large izakaya bars and specialist restaurants serving global cuisines. There are also fresh ingredients as well as luxury Japanese and Western-style confections to be found in the "depa-chika" (the basement floors of department stores where delicatessens are located) at Odakyu Department Store. If you are unsure of what to eat, we strongly recommend the Manhattan Hills restaurant floors, which are located near the top of Odakyu Department Store, where the previously introduced Nadaman Hinkan is also situated.

  • Hakone

    Western Dish

    Eat

    Curry at Fujiya Hotel

    The Fujiya, the main dining attraction at the Fujiya Hotel is a famous French restaurant established on the day of the hotel´s opening. The traditional beef curry is the renowned signature dish of this restaurant.

    Address
    359 Miyanoshita, Hakone-machi, Ashigarashimo-gun, Kanagawa-ken
    TEL
    +81-460-82-2211
    URL

    Soba

    Eat

    Hatsuhana Soba Shinkan

    The soba noodles, made of Japanese mountain yam, eggs, buckwheat flour and wheat flour without any added water, have a good firm texture. Seiro soba (soba noodles served on a wooden steamer with a mat of woven reeds) served with Japanese mountain yam and nori (seaweed) are highly recommended.

    Address
    474 Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa-ken
    URL
    Eat

    Hakone Akatsukian

    The al dente soba noodles made of the highest quality Japanese buckwheat flour and Hakone spring water are deservedly very popular.

    Address
    184 Yumotochaya, Hakone-machi, Ashigarashimo-gun, Kanagawa-ken
    TEL
    +81-460-85-6763
    URL

    Tofu (Yuba)

    Eat

    Yubadon Naokichi

    The kumiage yuba (fresh tofu skin) made of pure Hakone spring water and the very best soya milk is superb. We hope you enjoy these traditional elegant and healthy yuba and tofu dishes.

    Address
    696 Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa-ken
    TEL
    +81-460-85-5148

    Confectionery

    Eat

    Premium Shop and Salon de The Rosage

    Salon de The Rosage is a patisserie of the Hotel de Yama. Wonderful scenery. A beautiful lake. What could be finer than a luxury tea on the shores of Lake Ashi.

    Address
    Odakyu Hotel de Yama, 80 Moto-Hakone, Hakone-machi, Ashigara-shimo-gun, Kanagawa-ken
    TEL
    +81-460-83-6321
    URL
    Eat

    Togendai View Restaurant

    The Togendai View Restaurant is located in the Togendai Station. From the large windows of the spacious restaurant, a magnificent view of Lake Ashi can be enjoyed. A wide selection of lunch and teatime offerings are sure to appeal.

    Address
    164 Moto-Hakone, Hakone-machi, Ashigarashimo-gun, Kanagawa-ken
    TEL
    +81-460-84-8887
    URL
    Eat

    Otome-toge Fujimi-chaya Tea House

    A teahouse with a grand view of Mount Fuji. Its Gotemba Mikuriya Soba (soba noodles made in Gotemba city) and local Gotemba milk ice cream are absolutely delicious. The famous spring water of Fujimi no Mizu is found in its gardens, and visitors are free to take some away.

    Address
    1816 Fukasawa, Gotemba-shi, Shizuoka-ken
    TEL
    +81-550-82-3279
    URL
  • Enoshima-Kamakura

    Eat

    Beach-side restaurants overlooking Enoshima

    Enoshima is famous for its rich seafood. The most popular local fish are young sardines (Shirasu). At the beach Italian restaurant iL CHIANTI BEACHE over 100 dishes including a pizza with young sardines can be enjoyed.

    iL CHIANTI BEACHE
    Address
    2-20-3, Katasekaigan, Fujisawa-shi, Kanagawa-ken
    TEL
    +81-466-26-0234
    URL
    Eat

    Lon Cafe is located in the botanic gardens of the Enoshima Samuel Cocking Garden. Enjoy the Lon Cafe terrace view of Enoshima town and the yacht harbors.

    Lon Cafe
    Address
    Enoshima Samuel Cocking Garden, 2-3-38, Enoshima, Fujisawa-shi, Kanagawa-ken
    TEL
    +81-466-28-3636
    URL
    Eat

    Cafe with a glorious view of distant Sagami bay

    This second branch of iL CHIANTI BEACHE located along side Enoshima Sea Candle lighthouse and observatory deck is called iL CHIANTI CAFE. From high up in Enoshima, you can enjoy magnificent views of the Shonan seas and the Sea Candle. The cafe serves pizza, pasta and hamburgers.

    Address
    2-4-15, Enoshima, Fujisawa-shi, Kanagawa-ken
    TEL
    +81-466-86-7758
    URL
    Eat

    Shirasu-don using Enoshima's "shirasu" (young sardine) marine products

    Shirasu-don is a donburi (a large bowl filled with rice) topped with shirasu (young sardines), which are a fry such as pilchards. Fresh shirasu-don using only shirasu caught that very morning are particularly precious, and you should make a point of trying this dish.

    • *Products may quickly go out of stock during the closed fishing season from January 1 to March 10 or due to bad weather.
    Marudai Sensui
    Address
    1-4-19 Enoshima, Fujisawa-shi, Kanagawa-ken
    TEL
    0466-26-4701
    URL
    Eat

    Amalfi Café

    Amalfi Cafe is a popular cafe in Shichirigahama. The simple choux cream pastry using fresh eggs is a popular item.

    TEL
    +81-467-53-8801
    URL

    Sample the delights of a fun eating tour

    Enoshima is known for its delicious takeaway food offerings. There are several kiosks on the approach to the entrance of Enoshima where some great takeaway snacks are to be sampled. Tako Sembei (octopus cracker) or small sweet bean paste dumplings can be nibbled while you stroll around Enoshima.

  • Mt. Fuji & Fuji Five Lakes

    Eat

    Udon of Yoshida

    Udon is a popular Japanese noodle dish, and the Yoshida udon made in the region at the foot of Mount Fuji is known for its firm texture. There are more than 60 restaurants serving Udon in Yoshida city but each restaurant´s soup and ingredients are unique and no two taste the same. Many of them only open for lunch, so please check the times to avoid disappointment.

  • Tanzawa-Oyama

    Eat

    Taste 400 years of history in the making

    The rich pure waters of Tanzawa-Oyama are the blessings of rain and spring water, and the special taste of the region´s superb tofu relies on the quality of this abundant water. The Togakubo restaurant has been serving tofu kaiseki for over 400 years, and as you would expect, they are pretty good at it by now; the delicate flavor and elegant presentations, which are almost like works of art, will delight your eye and your palette. At the Togakubo Wakimizu Kobo, located just across from the restaurant, you can purchase tofu, yuba (fresh tofu skin) and soya milk as souvenirs.

    Togakubou Yusui Koubo
    Address
    438 Oyama, Isehara-shi, Kanagawa-ken
    TEL
    +81-463-93-8184
    URL
    Eat

    Confectionery with a gentle sweet flavor

    Since the Edo period, Oyama has attracted many worshippers and visitors all hungry for such popular sweet cakes as Taishi Manju and Afuri Mine. They are still made by the confectioners Roben, and have long been a favorite of travelers, especially after a long journey. Taishi Manju is characterized by the gentle sweetness of brown sugar, and Afuri Mine is a baked cake made with walnut, eggs, and honey. Both are perfect as souvenirs.

    Oyama Manju Roben
    Address
    455 Oyama, Isehara-shi, Kanagawa-ken
    TEL
    +81-463-95-2033
  • Izu

    Eat

    A Medley of Red Bream

    Shimoda port has Japan´s largest landing of red bream. The local dishes made from this delicious fish range from the typical steamed or boiled Bream, to Bream burgers and croquettes, through to sashimi and pilaf (Takikomi Gohan).